Will the issue of separate surnames for married couples change the concept of family in Japan?The issue is not gender equality but the concept of ``home'' that is unique to Japan.
2021-11-04
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Is it gender discrimination for married couples to have the same surname
The issue of selective marital separation has recently become a hot topic in Japan. Japan is the only country in the world that has a family registration system that stipulates husband and wife status by law.
A growing number of people are arguing that this is gender discrimination and that it is acceptable for couples to have different surnames. The origin of the problem is that when a woman gets married, she usually takes the man's surname, so it is difficult to use her maiden name at work, or to change information in social procedures, banking, and various other contracts.
However, it is logically incorrect to view this as gender discrimination. This is because under the current law, equality is guaranteed because the surname must be chosen from either a man or a woman. The question becomes what it means for a husband and wife to use the same surname.
The concept of the traditional Japanese house
In Japan, the concept of family has been around since ancient times, and when you get married, you move into a family. A married woman moves into a man's house and becomes part of his family. There is a cultural background that makes her a member of the family, including her ancestors. The child born there will take the family name of that family. Uji means belonging to the same group, and dates back to the surname system in ancient times.
Japanese people are taught to respect the concept of home and to act in a way that lives up to the name of home. A family crest is a symbol of a family.
In the West, the idea seems to be a little different. Children seem to think that they belong to both the father's and mother's families. In this case, there are four grandfathers and grandmothers, and they belong to the four people. I wonder if the next idea will be to belong to eight people. If you go back in time, you will belong to １００ people.
In other words, the way of thinking about Japanese houses is completely different. In Japan, people search for their ancestors by tracing one family line. In this respect, the opinion that we should refer to Western countries seems to be a rather wild opinion.
Symbol of Japanese house
Japan has the imperial family as a symbol of the family. The issue of separate family names for married couples and the issue of male lineage inheritance seem to be unrelated, but they are closely related.
The imperial family has stubbornly protected the traditional Japanese concept of home. Joining the imperial family means joining the imperial family. As a unique entity, the imperial family does not have a clan. When a male member of the imperial family marries, the woman he marries loses his family name.
This is stipulated in the Imperial House Law, but when a female member of the imperial family marries and becomes a commoner, like Her Imperial Highness Princess Mako, or a former female member of the imperial family says she does not want to take her husband's name, she is considered a commoner. If current laws are followed, will women remain members of the imperial family? Or will they live a normal life without having a surname?
Can we discuss the family system apart from the imperial family
The Liberal Democratic Party is reluctant to promote separate marriages. This is also because we see it as a problem not with gender equality, but with Japan's unique cultural background and the concept of the Japanese home, which is the foundation of society. Japan has an imperial family that has been connected uninterrupted since recorded history, unlike any other country in the world. Japan has a history of following this model of inheritance.
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Japanese cuisine that brings out the taste of ingredients.Japanese unique evolution without spices.
Japanese food is said to be unique.Japanese food uses very little spice.The West colonized Asia for spices.In Western cuisine, pepper is a magic powder used to eliminate the smell of meat, and pepper is indispensable for preserved meat such as pancetta.It is said that Japan did not have access to spices because it was closed to the country at that time, but since the Meiji Restoration, there have been no dishes that use a lot of spices.South Korean food is rich in chili peppers, which came from Japan when Hideyoshi went to Korea.Soy sauce comes from China.The distinctive difference between Chinese and Japanese cuisine is that Chinese cuisine uses a lot of oil, but the Japanese don't like it.As a result, it led to the longevity of the Japanese.
The basis of Japanese cuisine is soup stock.In Japan, umami ingredients derived from seafood are historically used.Glutamic acid, the ingredient of Ajinomoto, was discovered by a Japanese, Ikeda Kikunae, and is said to have made world cuisine delicious.Glutamic acid is one of the delicious ingredients, which is also derived from the exploration of the taste and ingredients contained in Japanese ingredients.
In 1907, Ikeda Kikunae succeeded in extracting sodium L-glutamate from kelp.
In the West, the concept of soup stock includes French cuisine using consomme soup.In Italy, fish and shellfish are boiled down or fried as toppings, so you can get soup stock as a result.Boil down the ingredients in soup and you'll get the soup stock.The world-famous soups are Borscht and Tom Yum Kung.
Many foreigners say that Japanese sushi is delicious because it is fresh, but that's not the case.At high-end sushi restaurants, tuna is matured with the restaurant's technology for a reasonable period of time and sushi is made with ingredients that bring out sufficient flavor.Since there were no spices in Japan, it is the present state by pursuing technology and harmony that fully brings out the taste of the ingredients.This is one of the unique dishes in the world.
Japanese food has developed into its own style because spices did not enter Japan during the long period of isolation.
The danger of Japanese public opinion as a debate develops over the glorification of war following the comments made by athlete Hayata Hina
When asked "What do you want to do now?" at a press conference, Hayata Hina, a medalist in table tennis at the Paris Olympics, answered, "I want to go to the Kagoshima Kamikaze Museum. Because I want to feel that being alive and being able to play table tennis is not something to be taken for granted." This has caused a bit of a stir. Most opinions are praising her, but it seems that a commentator named Furuichi said something unnecessary and caused a stir.
In China, it is said that national team players unfollowed Hayata on Weibo, and it is questionable how they knew about it so quickly, but since Chinese players are truly national representatives, it is best to assume that they will be used for political purposes. This topic seems to have developed beyond what Hayata said into a discussion of whether past wars are glorified. It is better to know that the term "glorifying war" is a term used by the continent and the peninsula.
For the continental peninsula, it doesn't matter what that war was like for Japan or what its purpose was. Many Japanese people have simply been imprinted with the idea that it was all Japan's fault and have internalized that belief. Therefore, when something like Hayata's remarks come out, they instinctively jump to the conclusion that it should be glorified or not. In other words, there is no in-between. Before even evaluating past wars, it seems that many Japanese people only receive biased information about how past wars occurred, and this will not lead to a good outcome.
This may seem sudden, but have you ever seen Hideki Tojo's suicide note? He was a man who led the war at the time and was sentenced to death at the Tokyo Trials after the war.
Here is an excerpt from Hideki Tojo's suicide note.
South Korea, which tries to equate the Rising Sun flag with Hakenkreuz, is completely unaware of its history and meaning.
Japan's national anthem, ``Kimigayo,'' is based on an unknown tanka that was published in the Kokin Wakashu of the Heian period. It's a song whose author is unknown. In the Kokin Wakashu, it says, ``My lord will ripple through a thousand and eight thousand generations until he becomes a rock of stone and becomes a child of moss.'' Who this ``my lord'' refers to is a hot topic, but the original meaning of this poem is ``You... It means "May you live a long and healthy life forever."
This song has been sung during birthdays, weddings, and celebrations of life milestones throughout Japan's long history. After the Meiji Restoration, it was put to music and performed as a song wishing for the long life of the Emperor. In other words, this era was the song of the Meiji Restoration. After that, Japan entered the war, and some forces denounce this as a symbol of militarism, but it only describes Japan for a short period of time in its long history.
A similar story can be said about the Rising Sun flag. There are various theories about the design of the Rising Sun flag, but one theory is that it is a legend that Amaterasu Omikami, the sun god, came out of a rock and the sun returned to this world. The legend of Iwato dates back to the time of the first Emperor Jinmu. In this way, the rising sun pattern has been used for various celebrations since ancient times in Japan, and when Japan entered World War II, it was adopted as the flag of the Japanese military. In other words, it is merely an explanation of Japan for a short period of time.
Considering this timeline, the Hakenkreuz was first the party flag of the Nazi Party, which then became the national flag. The reason why the swastika was adopted as the flag of the Nazi Party is that the swastika, which was painted on the ruins of Troy, was thought to be a symbol of the Aryan race and was adopted.
In other words, the national symbol associated with the idea of a chosen people coincided with the thinking of the Nazi Party, which advocated the principle of Germanic first, and became a symbol of the genocide of the Jews. In other words, this flag was adopted based on the consistent ideology of the chosen people.
Please tell Professor Seo Kyung-deok, who has never studied history, a little bit.
The legendary drama 'Oshin' is very popular overseas and was broadcast in 68 countries and regions | viewership rating in Egypt was 80%, and in Iran it was 90%.
Legendary drama broadcast in 68 countries and regions around the world
Singapore and Egypt record 80% viewership
90% viewer rating in Iran, chosen as the ideal woman
Also broadcast in China, but in Korea...
Oshin achieved great achievements in Cool Japan
"Oshin" was a hit not only in Japan but also in many countries overseas, and it is surprising how many countries and regions it was aired in. It was broadcast in 68 countries and regions.
"Oshin" is a hit NHK drama that aired for one year from 1983. This is the story of a young girl who leaves her home as a servant and goes through various hardships to live and succeed in the Meiji, Taisho, and Showa eras, and is a vivid depiction of life in Japan's poor rural villages at the time. Oshin was written by Sugako Hashida, and became her most famous work.
In Japan, it has recorded an astonishing average viewership rating of 52.6% and a maximum viewership rating of 62.9%, which is the highest viewership rating ever for a TV drama. Sugako Hashida has worked on countless works including "Wataru Sekai wa Oni Dake", NHK TV drama series, and taiga dramas.
The first overseas broadcast recorded an audience rating of 80% in Singapore and 80% audience rating in Egypt. When the drama begins, everyone goes home. A power outage occurred during the broadcast and the broadcast was interrupted. Angry Egyptians who cannot watch the drama storm the broadcasting station and riots ensue. In addition, large quantities of food have been sent to broadcast stations to feed poor people.
In Iran, 90% audience rating was recorded. When asked on a radio broadcast who the ideal woman is, Oshin is chosen over Supreme Leader Khomeini's daughter. This became a major problem and led to the dismissal of four people in charge of the radio station. In addition, when asked who the ideal next leader of the country would be, Oshin, who is not a Muslim, was ranked 4th .
Oshin is famous in China as Asin, and the audience rating in Beijing at the time of the broadcast was 75.9%. China was an enemy country in the past, with whom she fought a war, but when she saw Oshin, tears covered her eyes. Many say that the image of Japan has changed. It was rebroadcast in China in 2007.
As you can imagine, is unfortunately not broadcast in Korea. The 1998 Japan-Korea Joint Declaration lifted the ban on Japanese dramas and culture in South Korea, but for some reason Oshin is not being broadcast. This may be the drama that most people don't want to see because it changes the image of Japan.
Currently, various Japanese contents such as anime are exported overseas under the framework of Cool Japan, but in the 1980s, a full-length TV novel with 297 episodes was broadcast in 68 countries and regions around the world. Even today, this can be considered a great achievement.
After the end of the war, the image of Japan was hardly known overseas, and people were only aware of it as samurai, geisha, and ninja, but Japanese culture, the Japanese way of thinking, and the way of life in Oshin's time were introduced to the world. It happened.
Japanese food culture favoring raw food - A unique food culture in the world is supported by soy sauce.
Japanese food culture of eating raw fish
Unique Japanese soy sauce
Relationship between soy sauce and raw dishes
Soy sauce creates Japanese food culture
The Japanese people are said to have a unique culture of eating raw fish, and their food culture, typified by sushi, is being introduced to the world. If you think about it carefully, even Japanese people do not eat sashimi as is. If you don't use soy sauce, the sashimi will just be fishy and dry and you won't be able to eat it, and conversely, you won't use anything other than soy sauce for sashimi. Japanese people might think that American sushi uses mayonnaise or chili sauce, which completely eliminates the flavor of the ingredients.
If you think about it that way, soy sauce exists in many Asian countries, but Japanese soy sauce is also uniquely Japanese. One of the basics of Japanese cuisine is ``sashisu seso,'' which means sugar, salt, vinegar, soy sauce, and miso. These are used as the base flavor of various Japanese dishes. Many people may have noticed the smell of soy sauce at the airport when they returned to Japan from overseas.
Soy sauce is an essential seasoning for Japanese cuisine. Japan seems to be a rare country where people eat raw eggs. What I realized is that even Japanese people do not eat raw eggs as is. You can eat it for the first time by putting it on rice and pouring soy sauce on it.
In Japan, there is a culture of eating raw vegetables. Even in the West, we eat fresh raw vegetables such as salads. On the other hand, in China there is no culture of eating raw vegetables. From a Chinese perspective, it's hard to eat raw vegetables. You may be thinking.
In any case, it can be said that the culture of eating raw fish and raw eggs was first established in Japan with soy sauce. Soy sauce is used in all Japanese cuisine to enhance the flavor of the ingredients without overpowering them. It can be said that foreigners visiting Japan are experiencing the natural flavor of fish brought out by Japanese soy sauce.
The fact that Japanese people prefer raw ingredients is actually deeply connected to the invisible seasoning called soy sauce. Conversely, Japanese soy sauce is almost always used when eating raw ingredients. On the other hand, I feel that no matter how many other seasonings you use in the world, you can't make raw fish or raw eggs delicious.
